DINNER BUFFET MENU

Prices start at:

With Hors D'oeuvres(choice of 4)..........$25.95/person
Without Hors D'oeuvres........................$21.95/person

Click here for list of Hors D'oeuvres

CHEESE TABLE WITH FRESH VEGETABLES-DIP-CRACKER INCLUDED

MIXED GREEN SALAD
fresh vegetables, Italian & French dressing

CHOICE OF THREE
CHOICE OF THREE

PENNE ALLA VODKA
penne pasta with tomato, cream, & vodka

TACCHINO AL MARSALA
turkey with marsarla sauce

PASTA VERDE
baked spinach pasta with ricotta and mozzarella

PETTO DI POLLO FRANCESE
boneless chicken breast lightly coated with egg,
sauteed in butter with wine & garlic

RIGATONI CON SALSICCE e BROCCOLI
rigatoni with Italian sausage and broccoli
ROAST BEEF AL VINO ROSSO
roast beef in red wine
RISOTTO PRIMAVERA
risotto with vegetables
SALSICCE e POLPETTE CALABRESE
sausage & meatball with peppers, onions, & potatoes
RISOTTO NAPOLETANA
risotto with seafood, plum tomatoes, olives, & capers

 

Roasted Potatoes & Vegetables
Decorated Cake
Coffee or Tea

BANQUET DINNER MENU

Prices start at: $32.50/person
(price includes applicable taxes & gratuity)

APPETIZER
(select one)
SALAD
(select one)
PENNE ALLA VODKA
penne pasta with tomato cream & vodka
MIXED GREEN SALAD
with balsamic vinaigrette
FUSILLI ALLA BOLOGNESE
fusilli with meat sauce
CAESAR SALAD
romaine lettuce with croutons & Caesar dressing
PASTA VERDE
with light tomato sauce


ENTREES

SOLE FLORENTINE
served over a bed of spinach

PETTO DI POLLO BALSAMICO
boneless chicken breast lightly coated in egg with mushroom in balsamic sauce

PARMIGIANA DI POLLO
breaded chicken breast with cheese & tomato sauce

TACCHINO AL MARSALA
turkey with marsala sauce

PARMIGIANA DI MELANZANE
breaded eggplant with cheese with tomato sauce

ROAST BEEF AL VINO ROSSO
roast beef in red wine

DESSERT
(select one)
CHEESE CAKE WITH STRAWBERRY SAUCE
LIQUER PARFAIT
TIRAMISU

HORS D'OEUVRES
SPECIALITA DI CROSTINI
imported black & green olives
four cheeses
mushrooms
salmon
EGGPLANT PARMIGIANA
miniature pieces of eggplant, topped with cheese and tomato sauce
MOZZARELLA IN CARROZZA
fired mozzarella cheese served with marinara sauce
PETTO DI POLLO
bite-size chicken with sesame seed breading served with balsamic sauce
BRUSCHETTA
Italian bread with olive oil, garlic, basil, tomatoes, & cheese
FUNGI RIPIENI ALLA GLORENTINA
mushrooms stuffed with spinach, cheese, & chicken or pork
POLPETTINE
miniature meatballs with marinara sauce
CROSTINI DI POLENTA
grilled polenta with a tomato meat sauce

 

 

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